Simplyfoodstyling is one of the most sought-after Food Styling companies in the Midwest. Owner and Founder, Steffi Endres has been in the industry for almost two decades. A first generation Transplant from Germany with two degrees in Photography and classic chef training in Europe make her an asset to any project.

Steffi grew up in Southern Germany, She spent the summers of her High school career working in multiple restaurants and hotels, receiving classic training in french cooking, butchery and animal husbandry. After highschool she moved to Heidelberg for a three year apprentice ship in Photography and received her degree from the German photographers guilde. After moving to Wisconsin she studied Art and Photography at UW La Crosse. Stef settled in Southern Wisconsin where she lives with her two Son’s Seth and Sam. When she is not busy on set, she enjoys cooking with her children, kajaking, gardening and playing with her Great Dane Jasper.